{"id":922,"date":"2015-10-20T01:17:32","date_gmt":"2015-10-20T01:17:32","guid":{"rendered":"https:\/\/www.sometimesraw.com--precise\/?p=922"},"modified":"2015-10-20T13:44:51","modified_gmt":"2015-10-20T13:44:51","slug":"my-take-on-julia-child","status":"publish","type":"post","link":"https:\/\/www.sometimesraw.com\/?p=922","title":{"rendered":"My take on: Julia Child"},"content":{"rendered":"<p><a href=\"http:\/\/dallaslifeblog.dallasnewsblogs.com\/files\/2012\/08\/FOOD_JULIA_CHILD_S_LEGACY_24932559.jpg\"><img loading=\"lazy\" decoding=\"async\" class=\"aligncenter\" src=\"http:\/\/dallaslifeblog.dallasnewsblogs.com\/files\/2012\/08\/FOOD_JULIA_CHILD_S_LEGACY_24932559.jpg\" alt=\"\" width=\"3000\" height=\"2149\" \/><\/a><\/p>\n<p><span style=\"font-family: Helvetica;\"><em><strong>\u201cThis is my invariable advice to people: Learn how to cook- try new recipes, learn from your mistakes, be fearless, and above all have fun! I don\u2019t think about whether people will remember me or not. I\u2019ve been an okay person. I\u2019ve learned a lot. I\u2019ve taught people a thing or two. That\u2019s what\u2019s important.\u201d Julia Child\u00a0<\/strong><\/em><\/span><\/p>\n<p><span style=\"font-family: Helvetica;\">My love for Julia Child started when I watched the movie <em><strong><a href=\"https:\/\/www.youtube.com\/watch?v=ozRK7VXQl-k\" target=\"_blank\">\u201cJulie & Julia\u201d<\/a>\u00a0<\/strong><\/em>which was based on a cooking blog by Julie Powell.\u00a0Watch the movie if you get a chance. It is just very beautifully done and makes you simply want to eat and appreciate food! After watching it of course I wanted to find out more about Julia Child. She has been on TV for several years on a cooking show channel. You want to know how to make Julia Child\u2019s traditional omelette? <em><strong><a href=\"https:\/\/www.youtube.com\/watch?v=RThnq3-d6PY\" target=\"_blank\">Click here.<\/a>\u00a0<\/strong><\/em>She is just so sweet how she explains everything. \ud83d\ude00<\/span><\/p>\n<p><span style=\"font-family: Helvetica;\">Here is a little insight on Julia Child (1912-2004). She was American, 6 feet 2 inches tall, an author, chef and had her TV show. Julia was married to Paul Child (1902-1994) who was a diplomat.She moved to France with her husband and fell in love with the French cuisine. I mean how could you not!? She has written <em><strong><a href=\"http:\/\/www.amazon.com\/Mastering-Art-French-Cooking-Vol\/dp\/0375413405\/ref=sr_1_1?ie=UTF8&qid=1445145708&sr=8-1&keywords=mastering+the+art+of+french+cooking\" target=\"_blank\">\u201cMastering the Art of French Cooking I +II\u201d<\/a> <\/strong><\/em>\u2013 together with Simone Beck and Louisette Bertholle; that I, being married to a Frenchi obviously own. Publishing these books was groundbreaking for them. Julia\u2019s dream was to become a writer when she was young; so with her love for French food, France and her passion to write she did what she loved and always wanted to do.\u00a0<\/span><\/p>\n<p><span style=\"font-family: Helvetica;\">Julia\u2019s TV-show was very popular and she proved again that if you do what you love you never work another day in your life. In her older days; and a couple of years after Paul passed away, \u00a0she lived in an assisted living complex but\u00a0kept working a bit and still wrote at age 92! Pretty impressive. She said that <em>\u201cIn this line of work\u2026you keep right on till you\u2019re through. Retired people are boring otherwise.\u201d She died in 2004 of kidney failure.<\/em><\/span><\/p>\n<p><span style=\"font-family: Helvetica;\">In 2012, Julia Child would have been 100\u00a0years old. In celebration of her birthday, restaurants all over\u00a0America took part in a \u201cJulia Child Restaurant Week\u201d and offered some of her recipes on\u00a0their\u00a0menus. There\u00a0is an ongoing Julia Child exhibit at the <\/span><em style=\"font-family: Helvetica;\"><strong><a href=\"http:\/\/americanhistory.si.edu\/food\/julia-childs-kitchen\" target=\"_blank\">Smithsonian \u2013 National Museum of American History in Washington D.C.<\/a><\/strong><\/em><span style=\"font-family: Helvetica;\">\u00a0that is worth checking out. When it comes to books I can recommend <\/span><em style=\"font-family: Helvetica;\"><strong><a href=\"http:\/\/www.amazon.com\/My-Life-France-Julia-Child\/dp\/0307277690\/ref=sr_1_2?ie=UTF8&qid=1445220020&sr=8-2&keywords=julia+child+biography\" target=\"_blank\">\u201cMy Life in France\u201d<\/a> <\/strong><\/em><span style=\"font-family: Helvetica;\">which is an autobiography of Julia Child and very well written. My husband knows about my Julia Child obsession and purchases a poster with an original signature by Julia Child on eBay. Gotta love this man! He also bought me <\/span><em style=\"font-family: Helvetica;\"><strong><a href=\"http:\/\/www.amazon.com\/As-Always-Julia-Letters-DeVoto\/dp\/0547577486\/ref=sr_1_7?ie=UTF8&qid=1445220793&sr=8-7&keywords=julia+child+biography\" target=\"_blank\">this book<\/a><\/strong><\/em><span style=\"font-family: Helvetica;\"> which I haven\u2019t read yet.\u00a0<\/span><\/p>\n<p><span style=\"font-family: Helvetica;\">Thank you for reading and Bon App\u00e9tit!\u00a0<\/span><\/p>\n<p><iframe loading=\"lazy\" title=\"Bon appetit Julia Child\" width=\"525\" height=\"394\" src=\"https:\/\/www.youtube.com\/embed\/pcR5BLHPJeM?feature=oembed\" frameborder=\"0\" allow=\"accelerometer; autoplay; clipboard-write; encrypted-media; gyroscope; picture-in-picture; web-share\" referrerpolicy=\"strict-origin-when-cross-origin\" allowfullscreen><\/iframe><\/p>\n","protected":false},"excerpt":{"rendered":"<p>\u201cThis is my invariable advice to people: Learn how to cook- try new recipes, learn from your mistakes, be fearless, and above all have fun! I don\u2019t think about whether people will remember me or not. I\u2019ve been an okay person. I\u2019ve learned a lot. I\u2019ve taught people a thing or two. That\u2019s what\u2019s important.\u201d &hellip; <\/p>\n<p class=\"link-more\"><a href=\"https:\/\/www.sometimesraw.com\/?p=922\" class=\"more-link\">Continue reading<span class=\"screen-reader-text\"> &#8220;My take on: Julia Child&#8221;<\/span><\/a><\/p>\n","protected":false},"author":2,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_ml_titleColor":"#000000","_ml_titleFont":"Roboto","_ml_titleFontSize":1.136,"_ml_titleFontWeight":"400","_ml_titleLineHeight":1.3,"_ml_metaColor":"#708090","_ml_metaFont":"Montserrat","_ml_metaFontSize":0.6785,"_ml_metaFontWeight":"400","_ml_metaLineHeight":0.92,"_ml_bodyColor":"#a9a9a9","_ml_bodyFont":"Open Sans","_ml_bodyFontSize":0.85,"_ml_bodyFontWeight":"400","_ml_bodyLineHeight":1.2,"_ml_wooPriceColor":"#666","_ml_wooPriceFont":"Open Sans","_ml_wooPriceFontSize":0.9,"_ml_wooPriceFontWeight":"400","_ml_wooPriceLineHeight":1.27,"_ml_headingColor":"#000","_ml_headingFont":"Merriweather","_ml_headingFontSize":2.02,"_ml_headingFontWeight":"700","_ml_headingLineHeight":1.47,"_mlglobal_userfontcolors":{"headingColorUser":[],"titleColorUser":[],"metaColorUser":[],"bodyColorUser":[],"wooPriceColorUser":[]},"om_disable_all_campaigns":false,"_monsterinsights_skip_tracking":false,"_monsterinsights_sitenote_active":false,"_monsterinsights_sitenote_note":"","_monsterinsights_sitenote_category":0,"footnotes":""},"categories":[2],"tags":[],"class_list":["post-922","post","type-post","status-publish","format-standard","hentry","category-minimalism-lifestyle"],"aioseo_notices":[],"_links":{"self":[{"href":"https:\/\/www.sometimesraw.com\/index.php?rest_route=\/wp\/v2\/posts\/922","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.sometimesraw.com\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.sometimesraw.com\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.sometimesraw.com\/index.php?rest_route=\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/www.sometimesraw.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=922"}],"version-history":[{"count":0,"href":"https:\/\/www.sometimesraw.com\/index.php?rest_route=\/wp\/v2\/posts\/922\/revisions"}],"wp:attachment":[{"href":"https:\/\/www.sometimesraw.com\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=922"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.sometimesraw.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=922"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.sometimesraw.com\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=922"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}